Popular tips: "Try the farinata with toppings like artichokes, leeks, or onions for a vegan delight"
"Try the farinata with toppings like artichokes, leeks, or onions for a vegan delight"
"Request vegan variations on pizzas as allowed by the kitchen"
"Take advantage of gluten-free pizza options available here"
"Expect generally quick service, but experiences with waitstaff friendliness may vary"
"Enjoy outdoor seating when weather permits, especially for takeout dining"
Must-try: pizza, chickpea crepe
pizza — popular (×7)
chickpea crepe — popular (×3)
Praised for: friendly service, fast service, cozy atmosphere
friendly service ×8
fast service
cozy atmosphere
affordable ×4
Da Inno specializes in farinata, a Ligurian chickpea flatbread that is entirely vegan and praised by visitors as the best in the Tigullio area. This pizzeria offers various pizza options including gluten-free bases and the ability to customize vegan variations, with prices generally considered honest and affordable. Though primarily casual with a focus on quick lunch and dinner service, the venue provides outdoor seating and is wheelchair accessible, making it inviting for a range of diners.