Daaro
Daaro specializes in Eritrean and Ethiopian cuisine, featuring generous mixed platters such as vegan and meat options including lamb, kitfo, and tibs. The setting is cozy and family-run, with attentive service and reasonable prices, making it a popular lunch and dinner spot for both solo diners and groups. Vegan diners have access to at least six distinct vegan dishes like shiro, alicha, and timtimo, often served on injera, with occasional waits during busy times.
Vegan Friendliness
iOutstanding for vegans
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Separate vegan menu
- STAFF Knowledgeable
- PROTEIN lentils, chickpeas, spinach + 5 more
Some users reported vegan options aren't always available.
Others mentioned staff aren't always sure about ingredients.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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