Dagon
Dagon serves traditional Burmese dishes with a focus on vegan and vegetarian specialties like tea leaf salad, samosas, and various vegetable curries. The casual setting is complemented by accommodating staff familiar with vegan needs and a BYOB policy that adds to the approachable dining experience. Most guests enjoy sharing plates in a relaxed atmosphere with wheelchair accessibility and options for delivery and takeout.
Vegan Friendliness
iLimited vegan options
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Poorly marked
- STAFF Knowledgeable
- PROTEIN tofu
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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