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Daily Green (721 Ang Mo Kio)

Chinese Fast Food, Vegan-Friendly

Vegetarian

$

Top tips

Ask about: mislabelled dishes Ask about: cross-contamination Ask about: uncertain ingredients

  • Try the black pepper pork and chicken cutlets made from mock meat.
  • Good to know: Be aware the menu is not clearly marked for vegan dishes, so ask staff carefully about ingredients.
All 5 tipsShow fewer
  • Expect the herbal soups and vegetarian wanton noodles to be flavorful and satisfying.
  • Good to know: Cross-contamination may occur due to shared utensils and cooking spaces; vegans sensitive to this should inquire with staff.
  • Outdoor seating is available for a casual dining experience.

People mention

No standout dish yet. People mention burger, dumpling and wonton noodle.

All 9 dishes people mentionShow fewer

Also mock chicken cutlet, mock pork cutlet, porridge, soup, laksa and mee siam.

Good for

The vibe: solo

Praised for friendly service, fast service and generous portions.

Good to know

  • Outdoor seating
  • Breakfast, dinner, quick bites

About

Daily Green 吉祥素 is a casual vegetarian hawker stall well known for classic local dishes like vegetarian chicken cutlets, laksa, and wanton noodles. The menu focuses on simple, hearty portions with a homestyle feel and a good balance of herbal soups and fried items. While prices have risen recently, the friendly staff and consistent quality make it a solid choice for vegan-friendly Chinese fast food in a comfortable outdoor setting.

Visit

Open the map

721 Ang Mo Kio Ave 8, #01-2811, Singapore 560721

Opening hours

Monday
08:30–18:30
Tuesday
08:30–18:30
Wednesday
08:30–18:30
Thursday
08:30–18:30
Friday
08:30–18:30
Saturday
08:30–18:30
Sunday
08:30–18:30

the food

3.8 out of 5. Spinach Rating

From recent reviews, out of 5.

Google Maps
3.5 153 reviews Read on Google Maps
HappyCow
4.2 14 reviews Read on HappyCow
How we rank

eating vegan

Poor vegan options

vegan options
Many · 5–10 dishes
menu
Poorly marked
staff
Basic understanding
protein
mock meat, taukee (tofu), egg-tofu (not vegan)

Ask about: Staff aren't always sure about ingredients.

Ask about: Cross-contamination: ask about sauces before ordering.

Ask about: Dishes labelled vegan that weren't: check with staff.

What the grades mean

nearby

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