Deig Bakery
Bagels, Vegan Donuts, Bakery
Vegan options
Outstanding for vegans ★ 4.2 (827) · $$ · Bakery · Bakery · Hours
Popular tips: "Try the vegan bagels with cream cheese or hummus fillings, which are clearly labeled and well-reviewed."
Must-try: bagel, cookie, donut
Praised for: friendly service, good value, lively atmosphere
DEIG Workshop is a bakery known for its vegan bagels and donuts, serving simple yet fresh breakfast and light lunch options. It has early opening hours from 7 am and offers dine-in and takeout with wheelchair accessibility. Their vegan cream cheese and pretzel bagels are frequently praised, with prices considered reasonable for Reykjavik's standards.
schedule
Hours
Sunday 7 AM-4 PM
Monday 7 AM-4 PM
Tuesday 7 AM-4 PM
Wednesday 7 AM-4 PM
Thursday 7 AM-4 PM
Friday 7 AM-4 PM
Saturday 7 AM-4 PM
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directions
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Tryggvagata 14 101, Tryggvagata 14, 101 Reykjavík, Iceland
Vegan Friendliness
iOutstanding for vegans
A
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Clearly marked
- STAFF Knowledgeable
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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