Del Sur
Mexican Restaurant, Quinoa Tacos
Vegan options
Poor vegan options ★ – · $$ · Restaurant · Mexican, Tex-Mex, Fusion · Hours
Amenities: deck Outdoor Seating
Popular tips: "Order tacos with seasoned quinoa or fried cauliflower and specify no dairy"
Must-try: quinoa, guacamole
Del Sur takes a casual Tex-Mex approach with a mix of traditional and fusion elements. The venue has a lively outdoor seating area and a varied menu where vegans can find a few adaptable options like tacos with seasoned quinoa and fried cauliflower. Although primarily omnivore, it is welcoming to vegans when special requests to avoid dairy are made.
schedule
Hours
Sunday 10 AM-9 PM
Monday 4-10 PM
Tuesday 11 AM-10 PM
Wednesday 11 AM-10 PM
Thursday 11 AM-10 PM
Friday 11 AM-2 AM
Saturday 10 AM-2 AM
location_on
directions
Navigate on Google Maps
1 N Godley Station Blvd Unit C101, Pooler, GA 31322
Vegan Friendliness
iPoor vegan options
E
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Poorly marked
- STAFF Basic understanding
- PROTEIN quinoa, fried cauliflower
Some users reported staff aren't always sure about ingredients.
Others mentioned cross-contamination — worth asking about sauces before ordering.
More in Pooler
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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