Dolma Restaurant
Dolma Restaurant serves Azerbaijani cuisine with a mix of meat and vegan dishes, including starters like mushroom-potato plates, hummus, and eggplant salads. The setting is a basement space often frequented by tourists; the staff is friendly and willing to help modify dishes for vegans, with reasonable prices and generous portions. Traditional live music plays in the evenings, adding a cultural touch to the dining experience.
Vegan Friendliness
iPoor vegan options
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Not labeled
- STAFF Friendly
- PROTEIN mushrooms, herbs, pumpkin + 3 more
Some users reported cross-contamination — worth asking about sauces before ordering.
Others mentioned staff aren't always sure about ingredients.
A few noted dishes labeled vegan that weren't — double-check with staff.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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