Dolmen Bakery is a spacious bakery cafe on Ganghwa-do island, named after the nearby Bronze Age dolmens. It specializes in GMO-free, white flour-free breads, cakes, and cookies made from whole grains and rice flour, creating a healthier but different texture and color profile. Prices for bakery items and drinks are relatively high, comparable to those in Seoul, but the calm atmosphere and ocean views offer a relaxing experience.