Drei Stuben
Drei Stuben serves modern Swiss and Central European dishes in a traditional wood-paneled setting with terrace dining available. The menu changes weekly for lunch, including vegan desserts and a vegan menu item, although the main focus is regional meat dishes like cordon bleu and venison terrine. The venue features a cozy atmosphere ideal for lunch and dinner, with outdoor seating and wheelchair access.
Vegan Friendliness
iLimited vegan options
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Clearly marked
- STAFF Basic understanding
- PROTEIN tofu
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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