Duck Island Ice Cream
Duck Island Ice Cream is a casual ice cream shop known for its wide range of unique and seasonal flavors, including several dairy-free vegan options like Chocolate Boysenberry Biscuit and Mango Passionfruit Sorbet. The shop is child-friendly and wheelchair accessible, with friendly and allergen-conscious staff who take care to avoid cross-contamination. Prices are reasonable, with offerings such as an 8-scoop flight for $15, making it a popular spot for dessert lovers in Christchurch.
Vegan Friendliness
iVery vegan-friendly
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Clearly marked
- STAFF Very knowledgeable
Some users reported cross-contamination — worth asking about sauces before ordering.
More in Christchurch
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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