Popular tips: "Try the vegan grilled dumplings with miso sauce and the truffle oil ponzu gyozas"
"Try the vegan grilled dumplings with miso sauce and the truffle oil ponzu gyozas"
"Order multiple small plates to enjoy a variety of flavors and sauces"
"Enjoy self-serve craft beers from the fridge paired with your dumplings"
"Be prepared for limited seating and a two-hour maximum during busy times"
"The owner speaks limited English but an English menu is available"
restaurant_menu
Must-try: dumpling, dumplings, dan dan noodles
dumpling — popular (×26)
dumplings — popular (×25)
dan dan noodles — popular (×3)
cucumber salad — popular (×2)
lemon canned drink — fan-favourite
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Praised for: friendly service, cozy atmosphere, good value
friendly service ×20
cozy atmosphere ×14
good value
generous portions
A small, cozy bar-style restaurant in Osaka primarily known for its fresh handmade gyoza, including a dedicated vegan menu crafted due to the owner's vegan wife. The owner-run spot features self-serve Japanese craft beers and a relaxed atmosphere attracting both locals and travelers, with English menus available. Seating is limited with a casual vibe, and the food ranges from grilled to steamed dumplings alongside vegan appetizers and unique sauces.
schedule
Hours
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Sunday5-10:30 PM
MondayClosed
Tuesday5-10:30 PM
Wednesday5-10:30 PM
Thursday5-10:30 PM
Friday5-11:30 PM
Saturday5-11:30 PM
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中央ビル 1階 1 Chome-14-2 Shinmachi Nishi Ward Osaka 550-0013 Japan