East Afrika Café Restaurang
Specializing in traditional Eritrean and African dishes, this restaurant features a notably extensive vegan section including a popular vegan sharing platter with spinach, lentils, and shiro. The venue is casual with friendly service by a small team and offers large portions at mid-range prices. Many visitors appreciate the authentic experience and options for those seeking gluten-free meals like tefe bread.
Vegan Friendliness
iOutstanding for vegans
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN lentils, spinach, shiro + 2 more
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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