East Pier
East Pier serves traditional British seafood with a focus on smoked fish dishes like hake and scallops, alongside a unique vegan fish 'n chips made with banana leaves. This casual harbour-side restaurant offers outdoor seating with coastal views and requires reservations, especially for indoor dining. Portions are generous though some vegan dishes have limited flavor development, and prices reflect a mid-tier range.
Vegan Friendliness
iPoor vegan options
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Unclear in places
- STAFF Basic understanding
- PROTEIN banana leaves
Some users reported vegan options aren't always available.
Others mentioned staff aren't always sure about ingredients.
A few noted cross-contamination — worth asking about sauces before ordering.
More in Anstruther
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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