El Castillo de los Locos
Perched atop a cliff with views over the Cantabrian Sea, this hotel and restaurant exhibits a relaxed cafe-bar atmosphere complemented by a colorful seaside setting. The restaurant serves a few vegan-friendly dishes like a seitan veggie burger and tofu poke bowl among American and international options, with outdoor terrace seating ideal for sunset watching. While rooms have basic furnishings and a unique spiral staircase, guest feedback praises the location and view despite mixed opinions on room comfort and food pacing during busy times.
Vegan Friendliness
iLimited vegan options
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN seitan, tofu, falafel
Some users reported vegan options aren't always available.
More in Suances
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
How we rank →The app is the full experience.
The live map, every ranking, and the dishes worth ordering — free, no signup.