El Manglar
El Manglar is a relaxed vegetarian restaurant known for its vegan adaptations of classic Asturian dishes like the cachopo and fabada, with generous portions and a varied menu including vegan burgers and gyoza. The venue has a charming outdoor terrace and garden, wheelchair accessibility, and a well-regarded selection of craft beers and local cider. Reviews consistently highlight the friendly and knowledgeable staff, though some note slow service and occasional noise issues during busy times.
Vegan Friendliness
iVery vegan-friendly
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN seitan, tofu, vegan cheese + 1 more
Some users reported vegan options aren't always available.
Others mentioned staff aren't always sure about ingredients.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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