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Espécie - Restaurante Vegetariano

Vegan Dumplings, Cauliflower

Worth ordering: Dumplingnamed in 11 reviews

Try the chestnut-and-cabbage dumplings; several diners singled them out.

4.4food Outstanding for vegans

Vegetarian

Directions Menu

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Top tips

Ask staff which dishes can be made vegan; the peanut noodles can remain vegan without the optional egg.
Korean fried cauliflower is a popular starter, though some diners found it too salty or hard on their visit.

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Reserve ahead and ask for outdoor seating.

People mention

Korean fried cauliflower, noodles and eggplant schnitzel.

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Also moqueca, beijing-style mushrooms, patatas bravas, curry, bean curry and bread and dips.

Good for

The vibe: dates The vibe: groups

Praised for beautiful interior, friendly service and generous portions.

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Also praised for attentive service and cozy atmosphere.

Good to know

Outdoor seating
Lunch, dinner, takeout
Cards and mobile pay

About

Espécie is a vegetarian restaurant with roughly half the menu reported as vegan, including chestnut-and-cabbage dumplings, Korean fried cauliflower and peanut-shiitake noodles. The dimly lit dining room and outdoor seating suit dinner, though some diners find prices high and report uneven service or inconsistent results with individual dishes.