image image image +17 more Esscobar by Tom Italian Gnocchi, Veganizable
Vegan options
A B C D E Limited vegan options › ★ 3.8 (550) · $$ · Restaurant · Italian, European, Western · Hours
Lunch Dinner Takeout Relax Dates
Amenities: deck Outdoor Seatingwifi Wifi
Popular tips: "Request veganized dishes like gnocchi without cream sauce and cheese, with spinach instead." "Request veganized dishes like gnocchi without cream sauce and cheese, with spinach instead." "Try their alcohol-free cocktails which can be customized without dairy." "Expect potentially long wait times during busy periods, especially for dinner service." "Outdoor and veranda seating available and accessible for wheelchairs." Must-try: gnocchi, piña colada, risotto gnocchi — fan-favouritepiña colada — fan-favouriterisotto — fan-favouritebruschetta — fan-favourite Praised for: friendly service, beautiful interior, generous portions friendly service ×4 beautiful interior generous portions Show more Esscobar by Tom is a casual bistro known for Italian dishes like gnocchi and risotto which can be customized for vegans by removing dairy and adding vegetables like spinach. The venue offers outdoor and veranda seating with wheelchair accessibility, and a broad cocktail menu including alcohol-free options. Despite some reports of slow service and occasional seating delays, many guests praise the friendly multilingual staff and the generous portion sizes, with prices typical for a tourist area.
Read more Sunday 11 AM-12 AM
Monday 11:30 AM-2:30 PM, 5-10 PM
Tuesday 11 AM-12 AM
Wednesday 11 AM-12 AM
Thursday 11 AM-12 AM
Friday 11 AM-3 AM
Saturday 11 AM-3 AM
Open the map → location_on Büllinger Str. 1, 4750 Bütgenbach, Belgium
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Spinach Rating Spinach Rating is created by analysing reviews and signals from the web.
info VEGAN OPTIONS Few · 2–3 dishes MENU Clearly marked STAFF Friendly PROTEIN spinach warning Some users reported vegan options aren't always available.
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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