Esther's Kitchen
Esther's Kitchen is a mid-priced Italian restaurant known for its sourdough bread and housemade pasta like rigatoni and casarecce with a satisfying al dente texture. The menu includes veganizable dishes such as seasonal risotto and roasted brussels sprouts, alongside meat and seafood options like porchetta and halibut. The atmosphere is lively and casual with attentive, friendly service and a strong beverage selection including cocktails and wine.
Vegan Friendliness
iGood vegan options
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Clearly marked
- STAFF Friendly
- PROTEIN tofu, mushrooms, beans
Some users reported vegan options aren't always available.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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