Fancy's
Fancy's in Burlington's Old North End serves a mostly vegan and vegetarian vegetable-forward dinner menu focused on seasonal, locally sourced ingredients. Known for standout dishes like carrot lentil mochi dumplings and a yuba “pastrami” sandwich, it offers small plates meant for sharing along with creative cocktails and a selection of vegan desserts, including oat milk creemee sundaes. The space is small and cozy with outdoor seating, wheelchair-accessible parking, and friendly, attentive service, attracting dinner crowds and solo diners.
Vegan Friendliness
iOutstanding for vegans
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN tofu, yuba, lentils + 1 more
Some users reported vegan options aren't always available.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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