Fermenthings
Fermented Foods, Vegan Options
Vegan options
Limited vegan options ★ 4.0 (50) · $$ · Restaurant · International, Fusion, Macrobiotic · Hours
Popular tips: "Attend fermentation workshops available in English and French"
Must-try: kimchi, soyu, craft beer
Praised for: cozy atmosphere
Fermenthings blends a retail shop and fermentation lab focused on producing kimchi, soy products, and unique fermented goods while hosting mostly vegan brunches on Sundays. It provides workshops and training in fermentation techniques including kombucha and Japanese pickles, available in English and French, along with organic products onsite. Wheelchair accessibility is well supported, and prices are mid-range, though some workshop experiences may vary.
schedule
Hours
Sunday 10 AM-5 PM
Monday Closed
Tuesday Closed
Wednesday 10 AM-5 PM
Thursday 10 AM-5 PM
Friday 8:30 AM-6:03 PM
Saturday 10 AM-5 PM
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directions
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Rue Dieudonné Lefèvre 4, 1020 Bruxelles, Belgium
Vegan Friendliness
iLimited vegan options
D
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Poorly marked
- STAFF Knowledgeable
- PROTEIN soy
More in Brussels
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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