Popular tips: "Try the vegan flammkuchen, a popular vegan main dish praised by multiple guests."
"Try the vegan flammkuchen, a popular vegan main dish praised by multiple guests."
"Vegan dishes are clearly labeled with a menu number (2), making ordering easier."
"Enjoy lunch on the sunny terrace for scenic mountain views, especially good after skiing."
"Expect possible long waits during peak times—plan accordingly."
"Check opening hours with the venue directly, as they may vary from online listings."
Must-try: flammkuchen, salad, sorbet
flammkuchen — popular (×2)
salad — fan-favourite
sorbet — fan-favourite
vermicelle — fan-favourite
gulaschsuppe — fan-favourite
Praised for: friendly service, cozy atmosphere, good value
friendly service ×5
cozy atmosphere ×4
good value
Flaschen is a mountain hotel restaurant known for its seasonal European dishes and a clear vegan menu featuring a vegan flammkuchen and sorbet dessert. Guests appreciate the spacious terrace with scenic views used particularly for lunch after skiing, and the staff are multilingual and accommodating. Pricing is mid-range; some guests note occasional long waits and fluctuating opening hours, but the quiet location offers a comfortable stay with easy access to hiking and skiing facilities.