Flower Child
Flower Child serves New American-style bowls and salads with a strong emphasis on fresh, flavorful vegetables and tofu, especially highlighted in dishes like the Mother Earth bowl and mushroom bolognese. The casual dining spot features an open kitchen and a mix of indoor and roomy outdoor seating, with friendly service and moderately priced entrees around $17-$20. Vegan options are clearly marked on the menu, and the venue is known for accommodating gluten-free needs and providing generous portions.
Vegan Friendliness
iOutstanding for vegans
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN tofu, mushrooms, black bean + 2 more
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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