Popular tips: "Ask for 'jay' or 'gin jay' to indicate vegan and specify no shrimp paste or egg in dishes"
"Ask for 'jay' or 'gin jay' to indicate vegan and specify no shrimp paste or egg in dishes"
"Arrive early to ensure availability of vegan spring rolls without egg"
"Enjoy vegan-friendly desserts like donuts and banana cake from the dedicated vendor"
"Be aware that shrimp paste or fish sauce is commonly used unless explicitly requested otherwise"
"Outdoor seating is plastic tables and chairs with casual ambiance"
Must-try: cucumber salad, salad, som tam
cucumber salad — fan-favourite
salad — popular (×2)
som tam — fan-favourite
spring rolls — fan-favourite
goi cuon — fan-favourite
Praised for: cozy atmosphere
cozy atmosphere
Two local food carts serve Vietnamese dishes with at least a few vegan options like cucumber salad and spring rolls made without egg or shrimp paste upon request. Seating includes plastic tables and chairs outdoors, and prices are very affordable, with dishes like salads at 10,000 kip and spring rolls at 5,000 kip. One vendor also offers vegan-friendly sweets such as donuts and banana cake, noted for friendly communication in English.
