"Ask staff about vegan gravy and curry sauce, which are well-liked additions."
"Be prepared for possible wait times during busy periods, especially at lunch and dinner."
Must-try: fish and chips, fries, sweetcorn fritters
fish and chips — popular (×6)
fries — popular (×10)
sweetcorn fritters — popular (×5)
gluten free batter — fan-favourite
curry sauce — popular (×2)
Praised for: friendly service, generous portions, fast service
friendly service ×8
generous portions ×3
fast service ×3
good value
This traditional fish and chip shop near the harbour wall is popular for both dine-in and takeaway, renowned for its sustainably fried cod and hand-cut chips. Vegan options like a veggie sausage and sweetcorn fritters are cooked in a dedicated gluten-free fryer, ensuring separation from meat products. The menu is moderately priced, with a £4 small cod and chips option celebrated by regulars, and staff receive praise for their friendliness and dietary knowledge.
