Fujiyama
Fujiyama specializes in Japanese cuisine with a focus on sushi served in a sleek, minimalist interior that won design awards. Guests praise the fresh, high-quality ingredients and the variety of sushi and appetizer dishes, including vegan-friendly starters like edamame, wakame salad, and tofu skewers. Despite some mixed experiences with service—ranging from attentive to slow—this mid-range spot is elegant yet comfortable, accommodating groups and solo diners with outdoor seating and wheelchair accessibility.
Vegan Friendliness
iLimited vegan options
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Clearly marked
- STAFF Basic understanding
- PROTEIN tofu
Some users reported staff aren't always sure about ingredients.
Others mentioned inconsistent vegan claims on the menu.
A few noted cross-contamination — worth asking about sauces before ordering.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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