Fung Ying Seen Koon Vegetarian Kitchen
Fung Ying Seen Koon Vegetarian Kitchen operates within a large Taoist temple complex dating back to 1929, situated near Fanling MTR exit B. The venue features a spacious dining hall with round tables and a canteen-style service, specializing in traditional Chinese vegetarian dishes such as spring rolls, vegetable noodles, and tofu-based plates, with prices typically under HKD100 per dish. Although predominantly vegetarian, some dishes contain egg and vegan options like vegan chicken tenders are available, making it a reasonable stop for post-hike meals near Pat Sin Leng country park.
Vegan Friendliness
iPoor vegan options
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Poorly marked
- STAFF Basic understanding
- PROTEIN tofu, mushrooms, vegan chicken tenders
Some users reported staff aren't always sure about ingredients.
Others mentioned vegan options aren't always available.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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