GAO Vegan Restaurant
GAO Vegan specializes in Vietnamese cuisine with an emphasis on veganized dishes, including standout items like vegan duck made from seitan and filled tofu. The spacious venue features a large outdoor seating area, combining a modern, stylish interior with generous portions at mid-range prices. While the food quality is generally highly praised for freshness and flavor, some guests note variability in seasoning and occasional staff aloofness.
Vegan Friendliness
iGood vegan options
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Clearly marked
- STAFF Friendly
- PROTEIN seitan, tofu, mushrooms
Some users reported staff aren't always sure about ingredients.
Others mentioned hidden animal ingredients in dishes labeled vegan — ask about sauces and broths.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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