Photos via Google Maps

Gardens of Salonica

Greek, Vegan Boughatsa

4.1food Good vegan options

Directions Menu

Website Call

Top tips

Ask about: mislabelled dishes Ask about: uncertain ingredients

Ask the server to confirm which dishes are vegan; reviewers say staff can identify and suggest suitable items.
Good to know: Check that the yigandes are prepared without feta; one reviewer reported receiving feta in an order requested vegan.

All 5 tipsShow fewer

Good to know: For limited cafe-service hours, check ordering arrangements in advance; a reviewer found QR-only online ordering confusing.
Try the vegan boughatsa, which received praise at a family gathering.
Consider booking or planning ahead for a group meal; one guest praised the family-style gathering planned with the owner.

People mention

No standout dish yet. People mention boughatsa.

Good for

The vibe: dates The vibe: groups

Praised for friendly service, attentive service and cozy atmosphere.

All 4 things people praiseShow fewer

Also praised for beautiful interior.

Good to know

Lunch, dinner, takeout
Cards and mobile pay

About

This family-run Greek restaurant pairs a long menu of traditional dishes with vegan choices such as boughatsa, seasoned beans, and beet appetizers; ask staff to confirm ingredients. The room has Serbian artist Zoran Mojsilov’s sculpture and art, and reviews describe it as casual, with Greek wines, group dining, and occasional service changes such as QR-code ordering.