Popular tips: "Try the vegan schnitzel with sides and vegan hollandaise sauce"
"Try the vegan schnitzel with sides and vegan hollandaise sauce"
"Ask for plant-based milk alternatives like oat milk for your coffee"
"Enjoy the outdoor beer garden seating in summer"
"Note that the house-made wild garlic cream is not vegan; request olive oil and vinegar instead"
"Reservation ahead is recommended during busy periods but check current opening status as the restaurant may close for events"
Must-try: schnitzel, cappuccino, coffee
schnitzel — popular (×2)
cappuccino — fan-favourite
coffee — fan-favourite
spargelpfännchen — fan-favourite
Praised for: friendly service, cozy atmosphere
friendly service ×5
cozy atmosphere ×2
Gasthof Röttgen is a traditional Westphalian restaurant known for its regional and fusion dishes—a standout vegan choice is the vegan schnitzel served with two sides and vegan hollandaise sauce. The venue features a laid-back beer garden with outdoor seating and offers simple rooms, appealing to families and casual diners alike. Staff are noted for their helpfulness in accommodating vegan requests, such as plant milk alternatives and adjustments to dishes like the asparagus special.