
Vietnamese Pho, Tofu Bun
Photos via Google Maps
Italian Gelato, Vegan Sorbet
$$
No standout dish yet. People mention ice cream and sorbet.
Luca Zanini and his team make Italian gelato and sorbetto in-store daily, with seasonal flavours and a fresh-fruit vegan range that includes chocolate sorbet. It’s a relaxed, counter-serve dessert shop open late seven days a week, and customers also take home gelato packs and cakes for gatherings.
2/77 Archer St, Chatswood NSW 2067, Australia
Opening hours
eating vegan
nearby

Vietnamese Pho, Tofu Bun

Bubble Tea, Matcha, Fully Vegan

Vegan GF Bakery, Salads, Brownies

Gelato, Vegan Pistachio

Vegan Tasting Menu, Wine Pairings