Popular tips: "Try the ajapsandali and lobiani for authentic vegan Georgian dishes."
"Try the ajapsandali and lobiani for authentic vegan Georgian dishes."
"Enjoy dining on the terrace for a relaxing meal with a view."
"Visit during lunch or dinner when most dishes, including vegan options, are available."
"Pair your meal with a local dry red wine as recommended by patrons."
"Vegan options might be limited at times, so check availability in advance."
Must-try: lobiani, ajapsandali, rice with mushrooms
lobiani — fan-favourite
ajapsandali — fan-favourite
rice with mushrooms — fan-favourite
khinkali — fan-favourite
khachapuri — fan-favourite
Praised for: friendly service, cozy atmosphere, fast service
friendly service ×4
cozy atmosphere ×3
fast service
attentive service
beautiful interior
Golden Lion serves a variety of traditional Georgian dishes in a cozy inn setting with outdoor seating and beautiful terrace views. Signature vegan choices include ajapsandali (eggplant stew), lobiani (bean-filled bread), and mushroom rice, complemented by well-regarded local wines. Prices are very reasonable, making it a popular spot for lunch and dinner among both solo diners and groups.