Popular tips: "Try the battered tofish for a distinct vegan take on classic fish and chips"
"Try the battered tofish for a distinct vegan take on classic fish and chips"
"Vegan items are cooked in a separate fryer with dedicated oil and filtration"
"Expect quick service and generous portions for both vegan and non-vegan meals"
"Vegan tartare sauce is not currently available - bring your own or ask if it’s in stock"
"Some reviewers find vegan dishes greasy or bland, so your experience may vary"
Must-try: tof-ish, sausage supper with curry sauce, curry
tof-ish — fan-favourite
sausage supper with curry sauce — fan-favourite
curry — fan-favourite
döner — fan-favourite
fries — popular (×4)
Praised for: friendly service, good value, fast service
friendly service ×4
good value ×3
fast service
lively atmosphere
generous portions ×5
This casual spot combines traditional British fish and chips with a notable vegan-friendly twist featuring battered tofish and other plant-based fried items cooked separately. Portions are generous and pricing moderate, with a mix of highly positive reviews praising crispy batter and separate vegan preparation, though some find the vegan options greasy or bland. The venue suits quick, informal meals with delivery and takeout options available.