Popular tips: "Try the coconut shrimp and chick’n caprese for standout dishes"
"Try the coconut shrimp and chick’n caprese for standout dishes"
"Brunch on Sundays is highly recommended"
"Enjoy the outdoor seating area when weather permits"
"Expect impeccable service and knowledgeable staff"
"Some dishes and sides may be served at inconsistent temperatures during quieter times"
Must-try: sandwich, peppercorn steak, burger
sandwich — popular (×2)
peppercorn steak — popular (×2)
burger — fan-favourite
mocktails — fan-favourite
desert — fan-favourite
Praised for: friendly service, beautiful interior
friendly service ×3
beautiful interior
Green Table serves an upscale, modern plant-based menu that includes innovative dishes like coconut shrimp and chick’n caprese alongside creative vegan sandwiches. The atmosphere balances casual and polished with wheelchair accessibility and outdoor seating, and reviews especially praise brunch and dinner options paired with mocktails and a curated beer and wine selection. Some guests note occasional issues with temperature consistency in sides, but overall service is friendly and attentive.
