Henriks
Henriks is an upscale European restaurant known for dishes like celery schnitzel and artichokes with saffron broth that can be made vegan. Reviews highlight attentive and friendly service along with a sophisticated wine selection, though some note the ambiance can be noisy and lighting dim. The venue requires reservations and features outdoor seating with wheelchair accessibility.
Vegan Friendliness
iLimited vegan options
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Clearly marked
- STAFF Friendly
- PROTEIN celery schnitzel, pumpkin, artichokes
Some users reported vegan options aren't always available.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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