Ho Jia Steamed Tofu
Ho Jia Steamed Tofu is a modest spot known for its signature steamed stinky tofu, offered in six levels of spiciness, accompanied by fresh edamame and mushrooms in a flavorful broth. The menu highlights local veganized Taiwanese dishes like sesame sauce wontons and seasonal vegetable soups, all priced affordably around NT $45-80. The family-run operation emphasizes attentive service and a clean dining environment, with occasional wait times reflecting its popularity near Nanjichang night market.
Vegan Friendliness
iOutstanding for vegans
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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