Hoa Tam
A fully vegan Vietnamese restaurant specializing in com chay alongside freshly cooked noodle and rice dishes. Offering generous portions at very affordable prices (around 35,000 Dong for takeout), diners can enjoy traditional local flavors in a casual, no-frills setting with plenty of indoor seating. English is not spoken and the menu is only in Vietnamese, with payment accepted via cash or bank transfer.
Vegan Friendliness
iOutstanding for vegans
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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