Hocha

Veg Options Taiwanese Bao, Vegan Menu

★ 4.3 · $$ · Hours

LunchDinnerWork/StudyGroupsTakeout

Amenities: deck Outdoor Seating

lightbulb Popular tips:  "Try the steamed gyosas with tamarind sauce" "Try the steamed gyosas with tamarind sauce"
"Ask about vegan options as they are not clearly labeled"
"Portions are large; leftovers can be taken home"
"Enjoy the red lychee tea and bubble tea drinks"
"Visit on days other than Monday when closed"
 

restaurant_menu Must-try:  tea, gyoza, dumplings tea — popular (×3)
gyoza — popular (×2)
dumplings — popular (×2)
fried tofu — popular (×2)
ramen — popular (×2)
 

thumb_up Praised for:  large portions, nice atmosphere, many vegan options large portions ×8
nice atmosphere ×3
many vegan options ×2
friendly staff
fast service
 

Hocha is a casual Taiwanese restaurant in Chile known for its extensive menu including robust vegan and vegetarian options such as fried tofu, steamed gyosas, vegan ramen, and baos. The venue offers generous portions at a moderate price point and features outdoor seating with a comfortable and clean atmosphere. Staff are friendly and knowledgeable, though vegan items are not always clearly labeled, so inquiries are recommended.