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Homónimo

Portuguese Classics, Vegan Versions

4.2food Outstanding for vegans

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Top tips

Try a vegan version of the Portuguese classics, such as the francesinha, tripas à moda do Porto or bacalhau à Gomes de Sá.
Good to know: Allow extra time: some diners reported delays before ordering or receiving food.

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Ask staff to point out the vegan dishes; a reviewer noted they were identified on the menu and outside, while another found staff could explain available options.
Consider adding a starter or dessert if you have a bigger appetite; one reviewer found the portions small.

People mention

No standout dish yet. People mention bacalhau à brás, bifana and gizzards.

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Also juice, lemonade, pataniscas, seitan steak, tripas à moda do porto, francesinha and soyrizo.

Good for

The vibe: groups

Praised for friendly service, cozy atmosphere and beautiful interior.

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Also praised for attentive service and lively atmosphere.

Good to know

Outdoor seating
Wi-Fi
Lunch, dinner, takeout
Cards and mobile pay

About

Homónimo serves traditional Portuguese dishes with vegan versions, including francesinha, tripas à moda do Porto and bacalhau à Gomes de Sá made with mushrooms. Reviews praise the friendly staff and local wine, though several mention slow service or small portions; expect a relaxed, intimate meal rather than a quick stop.