Hotel Kanna
Hotel Kanna is a vegetarian restaurant with a focus on Indian and Chinese cuisine, known for dishes like South Indian thali, dosa varieties, and veg fried rice. The venue serves breakfast through dinner, providing both dine-in and takeaway options, with some patrons praising traditional plating on banana leaves. Service and management receive mixed reviews, with frequent mentions of long waits and inconsistent hospitality, but food quality is often highlighted positively.
Vegan Friendliness
iPoor vegan options
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Poorly marked
- STAFF Basic understanding
- PROTEIN paneer, mushrooms, chickpeas + 2 more
Some users reported staff aren't always sure about ingredients.
Others mentioned vegan options aren't always available.
More in Tiruvannamalai
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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