Hotel Tripič
Hotel Tripič is a hotel-restaurant combo known for its vegan Slovenian specialties like vegan cottage cheese rolled dumplings (štruklji) and vegan pizza with housemade vegan cheese. The restaurant has a cozy mountain-view patio and offers large portions with a varied vegan menu gathered on a separate page. Prices are mid-range, and the venue maintains a welcoming atmosphere with attentive, English-speaking staff.
Vegan Friendliness
iOutstanding for vegans
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Separate vegan menu
- STAFF Knowledgeable
- PROTEIN mushrooms, chickpeas, lentils + 1 more
More in Radovljica
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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