HUG Mitten WORKS
This bakery specializes in bagels made with high-quality, vegan-friendly ingredients, including unique local flavors like lotus root and soy sauce cookies developed with Ishikawa farmers. Hot chai and excellent black coffee complement their baked goods, including carrot cake and seasonal bagels such as kintoki and kurumi. The cozy space features wooden stairs with cushions seating about eight, and the venue allows dine-in and takeout, making it a casual spot ideal for easy breakfasts and sweet snacks.
Vegan Friendliness
iPoor vegan options
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Poorly marked
- STAFF Basic understanding
Some users reported staff aren't always sure about ingredients.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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