Il Pomo d'Oro
A rustic inn known for its Neapolitan-style pizzas featuring a high, airy crust made from organic Type 1 flour with 48-hour fermentation. Guests appreciate the terrace's panoramic views over Val Pellice and Montoso, especially in summer, alongside a warm, homey atmosphere with live Irish music on occasions. While primarily omnivore with standout pizza offerings, the venue can accommodate vegan diets with salads and seasonal dishes using local, organic ingredients.
Vegan Friendliness
iLimited vegan options
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Poorly marked
- STAFF Basic understanding
- PROTEIN beans, nuts
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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