Indian Kitchen
Indian Kitchen serves classic Indian dishes with several vegan and gluten-free options clearly marked on the menu. The staff are knowledgeable in accommodating vegan modifications such as preparing Tadka Dal in a separate station. The prices are moderate, and the dining space is casual with some seating near cold windows and a view of the mountains.
Vegan Friendliness
iVery vegan-friendly
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN lentils, chickpeas, soya chunks + 2 more
Some users reported cross-contamination — worth asking about sauces before ordering.
More in Golden
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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