Indian Oven
Indian Oven serves classic North Indian dishes like soya chaap masala and chana masala in a casual setting with a spacious indoor area and a busy summer patio overlooking W 4th. The menu includes many vegetarian dishes that can be made vegan, with lunch specials offering good value and accommodating substitutions like rice for naan. The owner-chef Arvind is known for his warm hospitality and the venue offers free delivery over $35, making it a convenient choice for dine-in and takeout.
Vegan Friendliness
iOutstanding for vegans
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN soya chaap, chickpeas, lentils + 1 more
Some users reported inconsistent vegan claims on the menu.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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