Injera
A casual Ethiopian restaurant known for its traditional dishes like injera bread and vegetable wots, with vegan and vegetarian options that tend to delight. The venue has a reputation for fresh, well-spiced food served on large shared platters, complemented by house beer and elderflower syrup. Service quality varies, with many guests praising the warm and knowledgeable staff while some note occasional unmotivated behavior; prices are on the higher side for Switzerland but considered fair for the experience.
Vegan Friendliness
iOutstanding for vegans
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN beans, lentils
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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