Izakai Bar & Eatery
A fusion of Japanese and Māori cuisine featuring vegan ramen, gyoza, and starters, this venue mixes hearty traditional flavors with accommodating vegan twists. Portions are generous, such as the miso ramen with buckwheat noodles and crispy potato dish with vegan aioli, highlighting thoughtful vegan adaptations. The venue is casual with outdoor seating options and staff attentive to vegan needs, though some dishes tend to be oily reflecting the Māori influence.
Vegan Friendliness
iVery vegan-friendly
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN tofu
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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