Jamila
Senegalese, Vegan Menu, Couscous
Vegan options
Outstanding for vegans ★ 4.4 (418) · $$ · Restaurant · African, Senegalese · Hours
Popular tips: "Try the vegan couscous and the dessert Ngalah with baobab fruit and chocolate cream"
Must-try: couscous, antipasti, dessert ngalagh
Praised for: friendly service, lively atmosphere, good value
Jamila is a relaxed Senegalese restaurant in Genoa's city center where you can try a richly marked vegan menu alongside meat dishes. Vibrant dishes like couscous and the baobab fruit chocolate cream dessert 'Ngalah' stand out, with polite service that makes ordering easy despite some language challenges. The venue is modest and intimate, often requiring reservations to secure a spot for lunch or dinner.
schedule
Hours
Sunday 12:30-3 PM, 7:30-10 PM
Monday Closed
Tuesday 12:30-3 PM, 7:30-10 PM
Wednesday 12:30-3 PM, 7:30-10 PM
Thursday 12:30-3 PM, 7:30-10 PM
Friday 12:30-3 PM, 7:30-10 PM
Saturday 12:30-3 PM, 7:30-10 PM
location_on
directions
Navigate on Google Maps
Via dei Giustiniani, 11, 16123 Genova GE, Italy
Vegan Friendliness
iOutstanding for vegans
A
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN tofu, beans, nuts
More in Genoa
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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