Chinese Vegan, Vegan Menu, Laksa
Photos via Google Maps
Ji Xiang Vegetarian (吉祥素食)
Chinese Vegetarian, Vegan-friendly
Vegetarian
$
Top tips
- Try the crispy fried beancurd skin praised for its texture and flavor.
- Ask for the assam laksa special which is not on the regular menu.
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- Best to eat noodles on-site to avoid sogginess from takeaway.
- Visit early in the morning, as the stall opens around 6:45am and items are fresh.
- Wednesdays and Fridays have rotating specials like duck rice and briyani (vegetarian versions).
People mention
No standout dish yet. People mention bowl, char siew noodles and laksa.
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Also bee hoon, biryani, briyani, cabbage, crispy veg goose, duck rice and fried beancurd skin.
Good for
The vibe: relaxing
Praised for affordable, fast service and friendly service.
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Also praised for generous portions and good value.
Good to know
About
A casual hawker stall known for local vegetarian dishes like laksa, wanton noodles, and char siew noodles with generous servings and affordable prices. The food emphasizes traditional Singaporean flavors with standout items like crispy fried beancurd skin and a flavorful assam laksa special. Its wheelchair accessible outdoor seating and quick service make it suitable for solo breakfast or lunch visits.
Visit
Open the map22A Lor 7 Toa Payoh, #01-37, Singapore 310022
Opening hours
- Monday
- 05:00–14:00
- Tuesday
- 05:00–14:00
- Wednesday
- 05:00–14:00
- Thursday
- 05:00–14:00
- Friday
- 05:00–14:00
- Saturday
- 05:00–14:00
- Sunday
- 05:00–14:00
eating vegan
Limited vegan options
- vegan options
- Some · 3–5 dishes
- menu
- Poorly marked
- staff
- Basic understanding
- protein
- tofu, mushrooms, beans + 1 more
nearby
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