Kale & de Bril
European Dining, Vegan Menu, Seasonal
Vegan options
Outstanding for vegans ★ 5.0 (589) · $$$ · Restaurant · European · Hours
Popular tips: "Request the adapted vegan multi-course menu when booking to enjoy a personalized plant-based dining experience."
Must-try: ridged beetroot, boba tea
Praised for: friendly service, cozy atmosphere, attentive service
Kale & de Bril focuses on regional and seasonal ingredients with a rotating 6-7 course menu that guests can adapt to vegan preferences by request. The restaurant emphasizes local produce such as seaweed, mushrooms, and vegetables, presenting beautifully crafted dishes often accompanied by non-alcoholic or wine pairings. Reviews highlight a cozy, intimate atmosphere with knowledgeable chefs who personally engage diners, making it popular for dinner and solo dining experiences.
schedule
Hours
Sunday Closed
Monday Closed
Tuesday 5:30-9 PM
Wednesday 5:30-9 PM
Thursday 5:30-9 PM
Friday 5:30-9 PM
Saturday 5:30-9 PM
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directions
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Piet Heinstraat 3A, 4461 GL Goes, Netherlands
Vegan Friendliness
iOutstanding for vegans
A
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Separate vegan menu
- STAFF Very knowledgeable
- PROTEIN mushrooms, seaweeds, vegetables + 2 more
More in Goes
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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