Kardeşler Uygur Mutfağı
Kardeşler Uygur Mutfağı specializes in Uyghur cuisine with an Asian influence, featuring large portions and a mix of meat and vegan dishes. Signature items include their house-made udon noodles served vegan on request and side dishes like stir-fried beans and thinly sliced potatoes. The restaurant provides outdoor seating and is wheelchair accessible, while the spice level can be quite strong, especially the pepper-like seasoning.
Vegan Friendliness
iGood vegan options
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Clearly marked
- STAFF Friendly
- PROTEIN tofu, beans, mushrooms
Some users reported staff aren't always sure about ingredients.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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